Nachos – 芝士玉米片

The story goes that in 1943 the wives of U.S. soldiers traveled across the border to shop in the

Mexican town of Piedras Negras. ey arrived at a restaurant aer it had already closed. e

maître d’hôtel, Ignacio “Nacho” Anaya, invented a new snack for them with the tortillas and

cheese he had le in the kitchen. Now we create our own authentic nachos for you!

相传在1943年, 美国士兵的妻子们穿越边境来到了墨西哥的比艾德拉斯,

内格拉斯小镇购物, 当她们来到一个餐馆时, 该餐馆已经营业结束,

于是管家伊格纳西奥*纳乔*阿娜雅用厨房剩余的薄饼和芝士为她们创作了一款新的小吃.

Pistolera Nachos 自制焗芝士玉米片

Fried corn tortilla chips topped with refried beans, salsa and jalapeño slices and a light layer of grated cheese. Served with pico de gallo salsa, sour cream, chipotle cream and an avocado cream with pickled onions.

炸香脆玉米片, 表层浇上豆泥, 莎莎, 墨西哥辣椒丝和熔化的芝士, 配番茄莎莎, 酸奶油和烟熏辣椒奶油酱, 牛油果酱和腌制小洋葱.

Half/Full

  • ¥65 / ¥85
    Vegetarian with Fajita Vegetables - 蔬菜法嘿塔

  • ¥70 / ¥100
    Grilled Beef Carne Asada - 扒烤牛肉

  • ¥65 / ¥95
    Grilled Pork al Pastor - 扒烤猪肉

  • ¥65 / ¥95
    Chorizo - 墨西哥腊肠

  • ¥70 / ¥100
    Homemade Chili - 自制牛肉辣酱

Add Guacamole 鳄梨酱 ¥ 15